Subscribe To This Site
XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

Home
Filipino Ingredients
How To's
Beef Recipes
Pork Recipes
Chicken Recipes
Fish Recipes
Seafood Recipes
Vegetable Recipes
Pancit and Pasta
Lumpia Recipes
Merienda, Atbp
Native Delicacies
Desserts and Sweets
Interesting Reads
Conversion Table
About Us
Contact Us

Pancit and Pasta Favorites

Pancit Bihon, Spaghetti, Pancit Malabon, Pancit Canton, Baked Macaroni, Pancit Molo, Almondigas, Beef Mami, Lasagna, Sopas, Pancit Palabok. Macaroni Salad


Filipino recipes for Pancit and Pasta include sauteed Bihon, Canton, Miki, and Sotanghon(Vermicelli) -- or the Filipino Spaghetti, Baked Macaroni and Lasagna, and a whole lot more.

The popular dishes like Pancit Bihon and Filipino Spaghetti, which use long strand noodles, are essential part of every Filipino Birthday party. They are believed to signify long life.

Noodles with broths like Sopas, Sotanghon Soup, Pancit Molo or Misua are usually served for breakfast or during a cold or rainy weather.



Pancit Bihon
Rice Noodles Sauteed with Soy Sauce and Vegetables

Filipino Spaghetti
Spaghetti with ground meat sauce and hotdog slices

Pancit Canton
Sauteed Egg Noodles with Vegetables in Soy Sauce

Pancit Molo
Wonton Dumpling Soup

Pancit Palabok
Rice Noodles in Thick Sauce with Shrimp and Flaked Smoked Fish

Sopas
Creamy Macaroni Chicken Soup

Misua With Bola-bola (Almondigas)
Misua Noodle Soup with Meatballs

Pancit Malabon
Rice Noodles in Thick Shrimp Sauce with Assorted Seafoods

Lasagna
Lasagna Pasta Layered with Meat and White Sauce

Macaroni Salad
Chicken Macaroni Salad with Pineapple and Raisins


Return to Home Page

Return to Pancit and Pasta Favorites Top Page


Students



>




>